Eddie V's went out their way to help us celebrate a promotion at work. The New York Strip was actually the best NY Strip Ive ever had. So, thank you to Mia and everyone at Eddie Vs for making my birthday wonderful.More, I ate at 3 restaurants during a June 2022 visit to Pittsburgh: Monterrey Bay Fish Grotto, Eleven, and Eddie V. The Fish Grotto has good food and service and a magnificent view from high atop Mt. Enjoy free WiFi, breakfast, and 24-hour room service. Ambiance and lighting is superb. Two of the five of us had the filet mignon entrees;; while the rest feasted on seafood. --Tableside Steak Tartare: expertly prepared at the table with a spot on flavor profile. Culinary influences include Modern Asian, Classic American and Southern cuisines. I would go back but will try other restaurants before I do. More information about Eddie Vs safety commitments to guests is available here: https://www.eddiev.com/about-us/reopenings. Check prices in Villefontaine for tonight, May 1 - May 2, Check prices in Villefontaine for tomorrow night, May 2 - May 3, Check prices in Villefontaine for this weekend, May 5 - May 7, Check prices in Villefontaine for next weekend, May 12 - May 14. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music and seductive lighting. My son took me here for my birthday. Click to reveal --Tuna Tartare: absolutely fresh and delicious. All Rights Reserved. My visit here was decent, but when visiting a place like this, were paying not only for excellent quality food, but service and an environment to match. more. Harking back to the Prohibition era when speakeasies flourished and cocktails became the height of fashion, Eddie Vs eclectic atmosphere features live jazz and blues played nightly in the restaurants V-Lounge. Share. Fill out the below form to schedule a Zoom presentation with a sales executive. thank you all! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. For steak I tried out both the 22 ounce bone in Rib eye and the New York Strip, both prime. We dressed as requested, even though is not normal concert attire. Look for Eddie Vs to be in my Best of 2014 list coming out at the end of the year. Book now at Eddie V's - Pittsburgh in Pittsburgh, PA. rice, a banana Foster cake flamb table side, served with whipped cream and butter pecan ice cream. Terrific service and a great attitude from Jimmy. The cellar is a rectangular glass box enclosure, with glass that goes up and over the entire wine cellar. Looking forward to a return visit. Is there currently valet parking in Pittsburgh? Between the eight of us, we chose 7 different entrees and 4 or 5 of the side dishes, and again every single one was outstanding. The main dining room at Eddie V's Fort Lauderdale is a study in urban chic, dominated by a dramatic cascade of light from a center chandelier and more than 300 bottles of wine displayed behind a . Beginning with the Steak Tartare appetizer prepared table side, in addition to the Yellowtail Sashimi, we had great beginnings. Are you sure you want to delete this question? Featured in. Eddie V's Prime Seafood. The guy working behind the bar was very outgoing and friendly, the lady didnt open up, look, nor say anything to me until the guy left, she was busy doing bar-back work, like stocking and cleaning. Nonetheless the malbec I had was very nice. The restaurant is set in a relaxed, elegant atmosphere accented with a palette of sultry earth tones occasionally interrupted by bold colored artwork and mixed wood . Cloudflare Ray ID: 7c0896469f542e09 My complaint? We wanted a private room and searched for just the right venue and finally settled on Eddie V's. Our server Sophie was incredible. Fri, Sat 4:00 pm10:00 pm, https://www.eddiev.com/locations/pa/pittsburgh/pittsburgh/8518, AMEX, Carte Blanche, Discover, JCB, MasterCard, Visa, Whether youre celebrating a personal milestone or counting on a successful meeting, planning it with us is for those who crave attention to detail. The Eddie Vs menu showcases best-in-class ingredients. Advertise with us. Just kidding, it was awesome as well. She made great suggestions. Highly recommend Eddie V's! I loved my food. Also outstanding. The good, the service, the live music, was all wonderful. Thank you for making this celebration memorable! Here's some examples: B.R Cohen "Silver Label" Cabernet $52, Duckhorn Cabernet $75 and Stag's Leap Wine Cellars "Artemis" $99. Our sever Justin Perra was spot on with service. Noise, terrible.More, Eddie V's is possibly the best restaurant in the Denver area right now. Book now at Eddie V's - Fort Worth in Fort Worth, TX. Book a private or semi-private room and let our Private Dining Professionals deftly guide you. The guy working behind the bar was very outgoing and friendly, the lady didnt open up, look, nor say anything to me until the guy left, she was busy doing bar-back work, like stocking and cleaning. No but if you would have been a bit more upfront we could've dressed a little more comfortable for our show afterwards.More. 501 Grant St Suite 100, Pittsburgh, PA 15219 +1 412-391-1714 Website Menu. The food and cocktails and wine were out of this world! Service was impeccable. The price is $71 per night from May 7 to May 8, The price is $156 per night from May 8 to May 9, The price is $80 per night from May 29 to May 30, See all 1,533 properties in Villefontaine, Basilica of Notre-Dame de Fourvire Vacations, Lyon Confluence Shopping Center Vacations, Vacation rentals in United States of America, Vacation packages in United States of America, Cancel your hotel or vacation rental booking. Waiter was indifferent to our wait. We had the seafood tower which was great but for the lobster which was tough and chewy. We had asked that no parsley garnish be put on the food and the first time it came out there was a lot of parsley on everything. About Quizlet. Looks like everyone is welcome. We love this place. We had the crab fried rice which was excellent as advertised and the potatoes which were fine. The service by Mia was excellent, and music by the Grace Elliot trio was superb. 79 boulevard Marius Vivier Merle, Lyon, Rhone, 69003. 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Travel guide resource for your visit to Villefontaine. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines. We were able to hold a normal conversation. Rutherford Source is your personal portal to all things Rutherford County. We had dinner last night at Eddie Vs it was outstanding Vegetarian Friendly, Vegan Options, Gluten Free Options, Reservations, Private Dining, Seating, Valet Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Table Service, Live Music, Jazz Bar. We would definitely come back for another special meal! For the first time ever, they will be open on Thanksgiving day, serving traditional Thanksgiving food! She never asked me where I wanted to sit. We had the most glorious experience here! Of course we dine at other restaurants; however, we ALWAYS compare other places to Eddie Vs. The service was 5 Star all the way. Follow Eddie V's on Twitter @eddievs, Instagram @eddievs_ and on Facebook at . For students. the only negative was were the Brussel sprouts we ordered were not fully cooked and very hard. 100. I got the 12 oz filet (medium rare) with scallops and both were cooked perfectly and the taste was phenomenal. Wow, what a fine piece of meat. Chateau Montelena, disclaimer: My dinner was provided free of charge. 2 reviews. The action you just performed triggered the security solution. I'll be dreaming about those! Guests can indulge in the Cocktails With Attitude menu, featuring twists on classics, as well as an assortment of eye-catching signature cocktails. Decisions, decisions Every entree was spectacular and prepared to perfection, exactly as ordered. Premium hand-carved steaks are aged to ensure peak flavor. The banana fosters and butter cake were phenomenal. Service was very attentive and knowledgeable. Luckily for Eddie Vs their sister restaurant, Capital Grille has already done this once before and Richard was able to quiz them on what they learned. Eddie Vs NEVER disappoints. ! We also had the king crab side extra which cost $50 which was ridiculous for 1.5 small legs. assisting me with reservations, as well as valet parking my car when we arrived. Eddie V's - Pittsburgh is rated 4.8 stars by 3141 OpenTable diners. If you go on the weekend, ask for table 31, behind the wine wall to be away from the bar noise. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Service good but unexceptional. We have a large SUV that is too tall to fit in the closest public garage so the valet service came in quite handy. Eddie V's - Pittsburgh offers takeout which you can order by calling the restaurant at (412) 391-1714. On to the food The lobster bites are really good tender and battered perfectly, not too much batter and definitely not over-fried. So happy to have Eddie Vs in Pgh!! This massive wine cellar is accessible by rolling ladder for lower shelves of the wine room and is accessible by mezzanine for the upper levels. With such a novel attitude towards its food and dcor, Eddie Vs will complement the private condominium residences at 100 Las Olas. Send gift cards instantly by email or . We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. We had seats close to the music and a special dessert made for my mother! Do Not Sell or Share My Personal Information. Review. One of the most recognizable wine labels in the world, the "window" is a classic non-vintage blend of Champagne's three primary grapes: Pinot Noir, Meunier, and Chardonnay. We had Corey as our server ! Every item on the menu is CONSISTENTLY spectacular. Amenities. The dining room was buzzing and we could hear the trio in the bar area. found out that its better known as sable fish. The crab fried rice was some of the BEST Ive ever had from an EVs (and, BTW, Eddie Vis makes the BEST fried rice, I ALWAYS get this! This restaurant is top notch in every way! 10,000 pounds of wine. If they're going to sell wine for $32 a glass, which wasn't even the cheapest wine, they need Coravin. Scallops, sea bassand steaks were super. And I should say, no other restaurant can touch Eddie Vs service and consistency. Luckily there are about 400 wines available by the bottle and the by the bottle prices are a lot more reasonable. With the construction at 100 Las Olas entering its final phases, hard hat tours are now available for homebuyers to preview the dramatic city views from four unique floorplans. Note: your question will be posted publicly on the Questions & Answers page. Details. We even had a little room for dessert, and the Bananas Foster Cake was a perfect ending. Prime seafood & steaks, masterfully prepared and served alongside live music nightly. The shrimp cocktail here was no exception Beautifully presented and prepared and tasted GREAT! The staff was observant and knowledgeable. Never heard of it but ifound out that its better known as sable fish. Also, valet is complimentary, but again dont be a cheapskate. Georges Bank Scallops: simply the best prepared scallops I've had in 10 years. Vanilla ice cream with chocolate cake just oozing with warm melting chocolate on the inside, and big enough for two. We also had the king crab side extra which cost $50 which was ridiculous for 1.5 small legs. The lighting is toned down, even a little dark but your eyes will soon adjust to it. I was so pleased with our evening. Overallgreat meal and service. One of the best meals in a long time! I paired the crab cake with a glass of Chateau Montelena Chardonnay on the suggestion from managing partner, Richard Schumacher. Zero complaints from start to finish. The entire restaurant staff wished us a happier anniversary. We saw shorts. We waited almost 2 hours for our entrees. . We celebrated my mothers 70th birthday and the experience was beautiful at Eddie vs! 5.133.192.161 Fax: 412-391-1737. Food was exceptionally prepared and full of flavor. First experience there was absolutely amazing. Ranked #7 of 2,218 Restaurants in Pittsburgh. My oysters were delicious, with the addition of horseradish to the vinegarette a nice touch, and my striploin steak was fantastic! Everything was exceptional. All things considered, I would return. The restaurant is set in a relaxed, elegant atmosphere accented with a palette of sultry earth tones occasionally interrupted by bold colored artwork and mixed wood finishes. Full Bar, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine. They even gave us dessert and champagne, which was super sweet!We will definitely return.More, After enjoying the complimentary warm bread served with cinnamon sugar butter, three of us shared: 2 steak tartare mixed table side, a lobster bisque, 2 rare 22-oz bone-in ribeye, one with a blue cheese crust (appreciated the steaks sliced up for easy sharing), crab friedrice, a banana Foster cake flamb table side, served with whipped cream and butter pecan ice cream. The location was fantastic and the noise was low despite being in a very active area. Always a great experience. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music and seductive lighting. Closed now : See all hours. Jimmy was amazingassisting me with reservations, as well as valet parking my car when we arrived. Oysters, calimari, lobster tacos and homemade bread. Two of the five of us had the filet mignon entrees;; while the rest feasted on seafood. The staff work so hard on every detail to make sure that the guests are having a great time , great food and the atmosphere is perfect! Attended to our every need. Since the very first night that Eddie Vs opened their doors up in Pittsburgh, my husband and I have chosen Eddie Vs as our go-to restaurant for all special occasions and any upper-end dining. ), it was a nice accompaniment to the stuffed shrimp entre I got. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. Say in the lounge, love the vibe. The steak was sizzling hot and cooked perfectly medium rare just like I asked. American, Steakhouse, Seafood, Vegetarian Friendly, Vegan Options, Norwalk, CT - Medium Brine, Vibrant, Mineral Finish, Damariscotta River, ME Powerful Brine, Meaty, Clean Finish, Lower Chesapeake Bay, VA Salty Brine, Firm, Sweet Finish, Bedec Bay, NB Medium Brine, Plump, Bright Finish, Skagit Bay, WA Light Brine, Plump, Cucumber Finish, Totten Inlet, WA Medium Brine, Crisp, Sweet Watermelon Finish, On Ice With Cocktail And Mignonette Sauces, Gulf of Mexico - Medium Brine, Clean Sweet Finish, Maine Lobster, Shrimp (6), Oysters (6), Jumbo Lump Crab, Cocktail Style with Atomic Horseradish and Spicy Mustard, Served with Blinis and Crme Fraiche*, 20 Grams, King Crab, Maine Lobsters, Jumbo Lump Crab, Shrimp (8), Oysters (8), Housemade Fresh Tortillas with Grilled Sweet Corn Pico De Gallo, Wok-Fried Vegetables with Roasted Cashews, Sauted Maryland Style with Spicy Chive Remoulade, Prepared Tableside, Hand-Chopped Filet, Fresh Egg Yolk, Capers and EVOO, Italian Burrata Cheese, Marcona Almonds, Truffle Honey, Sherry Vinaigrette, Arugula, Roasted Wild Mushrooms and Cider Vinaigrette, Crisp Bacon, Blue Cheese and Buttermilk-Chive Dressing, Shaved Grana Padano Cheese, Garlic Croutons and Tapenade, Steamed Hong Kong Style with Light Soy Broth, Seared with Citrus Fruit, Roasted Almonds and Brown Butter, Roasted with Artichokes, Oven-Dried Tomatoes, Olive Tapenade, Mustard and Rye Whiskey Glazed with Baby Carrots and Spinach, Parmesan Crusted with Heirloom Tomato Salad and Lemon-Garlic Butter Sauce, Crab-Stuffed with herbs and garlic, Lemon Beurre Blanc, 8 oz Filet Mignon and South African Lobster Tail, 21 Day Wet Aged Australian Rack, Served on Fresh Herb Chimichurri, Butter Poached Lobster, White Cheddar Mashed Potatoes. Everything was exceptional. I could have used a bit more seasoning or mustard glaze on the salmon but cooked perfectly. The shrimp were delicious. 100 Las Olas and Eddie Vs have both been associated with quality and luxury. And experience was delightful!!! Surprising for a chain restaurant, Eddie V is easily the best of the 3, with outstanding cuisine and perfect service. I had the Lamb chops. 501 Grant St., Ste. Eddie's V's Glass Wine List. I mean really awesome. All wereperfect and all were devoured. Phone: 412-391-1714. service. 42 terms. When it finally came out, it came out perfectly cooked. Our server Stephanie was as professional, knowledgeable and personable as they come. , We were seated right on time in comfortable seating. Great food, great service absolutely nothing they could have done to make the experience better. It was ab expensive meal, but definitely worth it. Learn. We had a 6 year old grandson with him and she treated him like a mini-adult. Explore menu, see photos and read 3141 reviews: "I loved my food. You haven't booked a hotel yet?!?! Probably a bit too much butter in some of the dishes but overall thought they were great. He was delightful.. with recommendations on the menu! Bed was a bit stiff and a small bathroom, but it had everything we needed and was reasonably spacious. So happy to have Eddie Vs in Pgh!!! Dont forget Happy Hour, Sunday-Thursday, 4pm-630. Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page. 147,112 were here. Was our server friendly and obliging? Again on Richards recommendation I had a glass of Sequoia Grove 2010 Cabernet. Eddie V's Prime Seafood brings an experience filled with Seafood, Steaks and Rhythm, with a menu emphasis on top of the catch prime seafood creations, USDA prime beef and chops, and fresh oyster bar selections. A great deal.More. Follow and enforce your dress code. Your IP: Almost all of the wine is only by the bottle. Always amazing service,food,and drinks. A great deal. The crab fried rice was some of the BEST Ive ever had from an EVs (and, BTW, Eddie Vis makes the BEST fried rice, I ALWAYS get this! Obviously, two bottles is great for business but not the customer. Washington. The alternative composition of Eddie Vs echoes 100 Las Olas striking architectural design. I have not experienced a finer restaurant in quite a long time, but this place left us speechless. They fixed it and did do quickly, but why chefs feel the need to bury everything in parsley is beyond me. Stay at this 4-star business-friendly hotel in Lyon. The residences showcase views of Fort Lauderdale, the New River and the Atlantic Ocean in the distance from expansive terraces that open from floor-to-ceiling glass doors. Seeing people admitted with "Daisy Duke" jean shorts and a tee shirt. Cheers. Contact us at www.eddiev.com/private-dining/home, a Private Dining Professional: (412) 391-1714, 501 Grant St, Suite 100, Pittsburgh, PA 15219, Banquet, Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine. Highly recommended. Get quick answers from Eddie V's Prime Seafood staff and past visitors. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant decorated the table and gave me a handwritten birthday card. Although Eddie Vs is very well known for their prime seafood, I decided to try out the steak. All things considered, I would return.More, My wife, best friend and I were in town for the game and decided to try this one of many steakhouses in Pittsburgh. Dessert was the Flaming Bananas Foster Cake. Our sever Justin Perra was spot on with service. Yes! We always make a point to request either Mia or Morgan as our server, if theyre available. Join us at Eddie V's and let the comfortably sophisticated environment, sparkling atmosphere and sounds of live jazz that fill the air set the tone for an unforgettable dining experience. Would highly recommend Eddie Vs. This was a huge undertaking and took a collaborative effort between the restaurant owners, architects, structural engineers and Heritage Vine wine cellar designand installers. And experience was delightful!!! We decided to try the bananas foster for dessert and it was just yummy. They were out of the lava cake which is what we wanted so we settled on cookies (very good) and berry sorbet which was great when it wasnt freezer burned in sections. I got there around 6:25PM and the bar was about full, I sat down, but seemed to wait about 10 mins before one of the 2 bartenders acknowledged me. The Sales Galleryis open daily and features a full-scale architectural model and designer kitchen. Everything else was great. Will the marbling in this particular Rib eye allowed me to eat everything except the bone. food and service. While the place is beautifully decorated and they had a very nice jazz trio playing really good music, this visit didnt hit on all cylinders for me. Getting in on the ground floor of Fort Lauderdales tallest buildingits only natural that these two would be drawn together. The shrimp was slightly over-cooked and the crab meat not as flavorful as what Im used to. My wife doesnt eat fish and not into steak much so we asked our server if they had chicken. The Sequoia Grove Cabernet was a nice pairing as well. Here are 9 quick things you need to know. Enjoyed the main dinner room and may try the bar area next time. Andrews_Gutierrez. Eddie Vs Menu and Prices. --Tuna Tartare: absolutely fresh and delicious. I did visit the restroom and was happy to see its a LOT cleaner than the Tysons location (Ive been to Tysons sooooo many times and they have disgusting restrooms that they dont keep up with through dinner service) though, I noticed that upon the second trip in the restroom there was no more hand towels, so Im not sure how they expected guests to wash their hands.
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